Thursday 11 June 2009

neopolitan pizza


this pizza I learn from my friend,she is jordanian lady who's love pizza very much.

Ingredients
•500g Bread Mix (Ciabatta or Mixed Grain are my personal preferences)
•3 tablespoons olive oil
•1 clove garlic, finely chopped or crushed
•1 can chopped tomatoes
•Salt & freshly ground black pepper
•2 teaspoons oregano
•4 tablespoons olive oil (extra virgin if you have it)
Putting this pizza together takes around 20-25 minutes, including preparing the topping.

1.Preheat oven to 220C, GM8
2.Prepare the bread mix, as per packet instructions
3.Heat the oil in a saucepan
4.Add the crushed garlic and fry gently for just a few seconds (do not overcook or it can become bitter)
5.Add the can of chopped tomatoes, reserving some of the liquid
6.Cover & simmer for 15-20 minutes
7.If you make this topping ahead of time, the flavors get even better
8.Season
9.Grease a baking tray with oil
10.Spread out the prepared dough, right to the edges of the tray
11.Spoon out the tomato mix over the dough, as close to the edges as you can
12.Sprinkle with the oregano and drizzle with the remaining oil
13.Bake in hot oven for 10-15 minutes
14.Serve hot!
If you love cheese or pepperoni you can add them on top, but it really isn't necessary, the flavors in this are lovely and fresh all on their own.

tips: you can add any ingredients as you like on yours pizza

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