kacang kuah ( peanut soup dessert)

ingredient: - peanut without skin.(wash until clean enough)
- sugar
- soya milk
- pandan leaves (option)
- ground ginger

METHOD
1.boil peanut with water (I use pressure cooker), throw the first water from boiling.
2.put on the jar, add soya milk, sugar and pandan leaves, bring it to boil.
3.serve it