grilled chicken (ayam cocoh)

inggredient: chicken
tamarind paste
salt,coconut milk.

bumbu halus:use "lumpang" or food processor.
red chillies
garlic
sugar

method:
1.clean chicken, cut into 4 or 5.
marinate chicken with tamarind paste, salt. keep for 15 minutes
2.add coconut milk and "bumbu halus" and put in chicken and marinate.
3.heat oil in saucepan.. fry chicken until weel done. leave the curry.
4.heat oven 200'c. grill chicken..let's chicken well done.
5.put chicken on plate.. and curry on bowl.
serve with rice.. and dip chicken with curry.